Saturday, 24 July 2010


This is one of my gherkin plants, and my one and only gherkin. I have five or six plants, which I bought at Dauntsey car boot sale, all with tiny tiny gherkins on them, which I hope to pickle when they are big enough. But I don't know what you can do with just one gherkin.
Later. I gave Joe my first gherkin. He told me you can eat them raw in salads. Later still. I tried it. They are horrid.

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